OUR MISSION

ARF Food Safety Consulting Group offers customized food safety consulting services to organizations that prioritize enhancing their food safety controls, complying with regulations, and protecting their brand reputation. Additionally, the company provides interactive training courses for professionals in the food service industry to acquire Servsafe Manager and Food Handler certifications. The company's mission is to deliver a positive and engaging experience by offering on-site training during the audit process, encouraging the adoption of critical food safety practices through partnership with the client's team members. The founder, Jasmine Davenport-Murray REHS, established the company to address the need for an audit program that emphasizes training rather than a mere compliance or quality assurance audit.